Recipe of Any-night-of-the-week Spinach Pie 🥧

Hello everybody, I hope you're having an incredible day today. Today, I will show you a way to make a special dish, Recipe of Perfect Spinach Pie 🥧. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Spinach Pie 🥧, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Spinach Pie 🥧 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to prepare a few components. You can cook Spinach Pie 🥧 using 10 ingredients and 5 steps. Here is how you can achieve that.

Yummy 😋!

Ingredients and spices that need to be Take to make Spinach Pie 🥧:

1. 2 boxes (10 ounce) frozen chopped spinach, thawed and drained from extra liquid
2. 1/8 teaspoon black pepper
3. 1/8 teaspoon salt
4. 1/8 teaspoon crushed red pepper
5. 1 tablespoon minced dried onion
6. 1/4 teaspoon ground nutmeg
7. 4 eggs
8. 1 cup heavy cream
9. Olive oil cooking spray
10. 1 cup shredded cheddar cheese

Steps to make to make Spinach Pie 🥧

1. In a bowl combine: drained spinach, black pepper, salt, crushed red pepper, minced dried onion, ground nutmeg, eggs and heavy cream, whisk well.........
2. Place your spinach mixture into a round pie pan that has been sprayed with olive oil cooking spray........
3. Add your 1 cup of shredded cheddar cheese on top.......
4. Bake in a preheated 375 degree oven for 30 minutes, or until top of spinach pie is golden brown.......
5. Let cool, slice, serve and enjoy 😉!!

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So that's going to wrap it up for this exceptional food Recipe of Favorite Spinach Pie 🥧. Thanks so much for your time. I'm confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!