Step-by-Step Guide to Make Speedy Sauté mix vegetables

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, Recipe of Homemade Sauté mix vegetables. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Sauté mix vegetables, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sauté mix vegetables delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Sauté mix vegetables is 4 persons. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Sauté mix vegetables estimated approx 17 minutes.
To begin with this particular recipe, we must first prepare a few components. You can have Sauté mix vegetables using 10 ingredients and 1 steps. Here is how you can achieve that.
These dish is a simple dish who craves for vegetables.
Ingredients and spices that need to be Make ready to make Sauté mix vegetables:
- 1 tablespoon olive oil
- 3 cloves minced garlic
- 1 green bell pepper, chopped
- 1 cup chicken stock
- 1 cup tomato
- 1 stalk pechay
- 1/2 kilo squash flower
- 1 small onion minced
- 1 cup sausages
- Salt and pepper
Steps to make to make Sauté mix vegetables
- In a large saute pan over medium-high heat, add the olive oil and heat. Add the garlic and saute, stirring, for 1 minute. Add all of the vegetables, sausages and cook until just starting to wilt, about 2 minutes. Add the chicken stock and stir well and cook just until vegetables are wilted about 3 minutes season with salt and pepper. Remove from heat and serve.
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So that is going to wrap it up for this special food Recipe of Award-winning Sauté mix vegetables. Thank you very much for your time. I am confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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