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Step-by-Step Guide to Make Super Quick Homemade Sweet pongal

Sweet pongal

Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Recipe of Ultimate Sweet pongal. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Sweet pongal, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sweet pongal delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Sweet pongal is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Sweet pongal estimated approx 45 minutes.

To get started with this recipe, we must first prepare a few ingredients. You can have Sweet pongal using 10 ingredients and 7 steps. Here is how you can achieve it.

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Ingredients and spices that need to be Make ready to make Sweet pongal:

  1. 1.5 cup rice
  2. 0.75 cup moong dal
  3. 1-1.5 cups jaggery
  4. 4 cups milk
  5. 4 cups water
  6. Cardamom powder
  7. 4 tbsp ghee
  8. Cashews & raisins
  9. 4 tsp shredded coconut
  10. Saffron threads soaked in milk

Instructions to make to make Sweet pongal

  1. In a cooker take 2 tsp of ghee, add soaked moong dal(for 15 to 20 mins). Sauté for awhile until it turns aromatic. Now add rice and sauté again.
  2. Add 3 cups of milk and 4 cups of water and pressure cook for 2 whistles.
  3. In another pan take 1.5 cups jaggery and add water. Let it boil to get a jaggery syrup
  4. Once the cooked rice and dal is cooled down, add jaggery syrup. Also add additional cup of milk and boil in simmer. Also add saffron threads soaked in milk.
  5. Add roasted cashews and raisins to it along with cardamom powder. Add additional ghee (2 to 3tbsp). Also add roasted coconut and mix well.
  6. Serve it hot with ghee.

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So that is going to wrap this up for this exceptional food Recipe of Ultimate Sweet pongal. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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