How to Make Perfect Holiday Hush Puppies

Hello everybody, I hope you're having an incredible day today. Today, we're going to prepare a distinctive dish, How to Prepare Ultimate Holiday Hush Puppies. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Holiday Hush Puppies, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Holiday Hush Puppies delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Holiday Hush Puppies is 15 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Holiday Hush Puppies estimated approx 30 mins.

To begin with this recipe, we must first prepare a few components. You can have Holiday Hush Puppies using 13 ingredients and 11 steps. Here is how you cook it.

I love hush puppies anytime of the year, but Christmas time I add extra ingredients just to be festive. Great as an appetizer, snack or with chili, stews or soups. #12plates

Ingredients and spices that need to be Prepare to make Holiday Hush Puppies:

1. 1 cup self rising cornmeal
2. 1 cup self rising flour
3. 1 teaspoon salt
4. 1 onion diced fine
5. 2-3 green onion chopped fine
6. 1/2 cup total red and green bell pepper diced fine
7. 1 cup shredded cheese of your choice
8. 1 teaspoon garlic powder
9. 1 teaspoon onion powder
10. 1 tablespoon sugar
11. Dash cayanne pepper (optional)
12. 1 egg
13. 1 cup buttermilk

Instructions to make to make Holiday Hush Puppies

1. Mix the cornmeal, flour, salt, sugar,cheese and powders until combined.
2. Beat egg and add to bowl with meal mixture.
3. Add your onions and bell pepper and mix well.
4. Heat your oil to 350 degrees in deep pan or fryer. When oil is almost to tempreture, add buttermilk to dry ingredients.
5. Stir gently and fold. Do not overmix. Fold just until well combined.
6. When oil reaches 350, drop by spoonfuls into hot oil. Don't overcrowd.
7. Stir the hushpuppies flipping them over until golden brown on all sides.
8. Drain on paper towels. Serve hot or warm.
9. Notes """
10. Any seasoning, cheese or add in you like you can substitute in this. Some ideas are bacon cheddar, jalapenos, pepper jack, mozarella. The possibilities are endless. I hope you enjoy 😘
11. Add the buttermilk right before oil is hot enough to start dropping batter in. If you mix it in to soon, it activates the levening and you want to do that with the hot oil not buttermilk. These are so light and fluffy if you do this step.

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So that's going to wrap this up for this special food Step-by-Step Guide to Prepare Award-winning Holiday Hush Puppies. Thanks so much for reading. I am sure you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!