How to Prepare Speedy Mayo Egg Toast

Hey everyone, it's Drew, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, Step-by-Step Guide to Make Favorite Mayo Egg Toast. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Mayo Egg Toast, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mayo Egg Toast delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Mayo Egg Toast is 2 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Mayo Egg Toast estimated approx 20 minutes.

To get started with this recipe, we must prepare a few components. You can have Mayo Egg Toast using 5 ingredients and 6 steps. Here is how you can achieve it.

Simple but nutritious breakfast food. Crunch toast balances perfectly with sweet soft Mayo and running egg yolk. 🍞🍳

Ingredients and spices that need to be Prepare to make Mayo Egg Toast:

1. 4 slices bread
2. 4 eggs
3. 1 tbsp butter
4. Mayo
5. Salt and pepper to taste

Instructions to make to make Mayo Egg Toast

1. Preheat oven to 350°F.
2. Microwave the butter for 30 seconds to melt, and brush it evenly on one side of every slice of bread.
3. Flip the bread with the butter side down. Squeeze Mayo on the edge of the bread. Crack an egg in the center of the bread.
4. Add salt and pepper to the toast.
5. Cook in oven for 10 minutes for medium over eggs.
6. Delicious egg toast ready to serve!

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So that is going to wrap this up with this special food Steps to Make Perfect Mayo Egg Toast. Thanks so much for reading. I'm sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!