Recipe of Perfect Pan fried thin pork chops

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, How to Make Award-winning Pan fried thin pork chops. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Pan fried thin pork chops, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pan fried thin pork chops delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pan fried thin pork chops is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pan fried thin pork chops estimated approx 10 minutes.

To begin with this particular recipe, we must prepare a few ingredients. You can have Pan fried thin pork chops using 1 ingredients and 2 steps. Here is how you can achieve that.

I like simple cooking!

Ingredients and spices that need to be Prepare to make Pan fried thin pork chops:

1. 400 g pork loin, salt, sugar

Steps to make to make Pan fried thin pork chops

1. Slice the pork. Sprinkle salt and sugar on the sliced and rub evenly. (If you like spicy, you can sprinkle a little cayenne pepper)
2. Pour 1 tablespoon oil into the pan. While the oil hot enough, put all the pork sliced into the pan. Cook over medium heat, cook about 2 minutes or until slices are golden brown. Flip and cook until the other side golden brown.

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So that's going to wrap it up for this exceptional food Easiest Way to Prepare Super Quick Homemade Pan fried thin pork chops. Thank you very much for your time. I'm sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!