Steps to Prepare Perfect Pulled Pork Fried Rice

Hey everyone, it's Brad, welcome to my recipe page. Today, we're going to prepare a special dish, Simple Way to Prepare Any-night-of-the-week Pulled Pork Fried Rice. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

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The same holds true for lunches once we frequently resort to a can of soup or even box of macaroni and cheese or any other similar product rather than putting our creative efforts into producing a quick and easy yet delicious lunch. You may observe many thoughts in this guide and the hope is that these ideas won't just get you off to a terrific beginning for finishing the lunch R-UT all of us seem to find ourselves at at some point or another but also to try new things on your very own.

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Many things affect the quality of taste from Pulled Pork Fried Rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pulled Pork Fried Rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must first prepare a few components. You can have Pulled Pork Fried Rice using 7 ingredients and 10 steps. Here is how you can achieve it.

I didn't measure anything for this recipe because I just used up my left over pulled pork and the rest ingredients measured just by "feeling" 😂, adjusted to how much the pulled pork I had.

Ingredients and spices that need to be Get to make Pulled Pork Fried Rice:

1. 1 day old cooked rice
2. Left over pulled pork
3. Garlic cloves, minced
4. Shallots, chopped
5. Eggs, lightly beaten
6. Green onion, thinly sliced
7. Salt and pepper

Steps to make to make Pulled Pork Fried Rice

1. Heat a little oil in a wok on high heat.
2. Add in the garlic and shallots. Saute until the garlic looks almost golden brown. Put aside on the edge of the wok.
3. Add a little more oil in the center of the wok.
4. Pour the beaten eggs. Scramble it.
5. When the egg looks almost set, add the cooked rice.
6. Flatten the rice out and break up any large clumps. If the rice is cold from the refrigerator, continue stir-frying until the rice is warmed up, which will take about 5 minutes.
7. Add the pulled pork. Mix everything then season with salt and pepper.
8. Have a taste. Add salt if needed.
9. Add green onion. Give more stir a couple more time then turn the heat off.
10. Serve immediately.

While that is in no way the end all be all guide to cooking fast and simple lunches it is great food for thought. The hope is that will get your creative juices flowing so that you can prepare excellent lunches for your family without the need to complete too horribly much heavy cooking in the practice.

So that's going to wrap this up with this exceptional food Recipe of Ultimate Pulled Pork Fried Rice. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!